Red Gold | Hot & Mild

Red Gold Hot or Mild is made from world-renowned Hungarian paprika.

The peppers are crushed into a paste to enhance the flavor of your cook's favorite dishes.

Suggested uses:

   - Add to oil or butter when sautéing any  veggie
   - Glaze sizzling meats
   - Create delicious dips
   - Mix into ground meats
   - Lightly toss with cooked pasta before dressing with sauce
   - Add a little to boiling water when cooking hot dogs
   - Stir into hot fluffy rice, or add to water when preparing
   - Add a little to scrambled eggs



Ingredients:  Red bell pepper and spice paprika, salt, modified starch, stabilizer (Xanthan gum), citric acid, potassium sorbate.

No trans-fat, gluten-free